Nutrition

Macro Calculator

Calculate your daily protein, carbohydrate, and fat targets based on TDEE and goal. Customise your macro split for muscle gain, fat loss, or general health. Free.

All calculations run instantly in your browser. No data is sent to any server.

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Disclaimer: Results are for informational purposes only and do not constitute medical advice, diagnosis, or treatment. Consult a qualified healthcare professional for personal guidance.

Macro Calorie Values

Macronutrientkcal per gramPrimary role
Protein4 kcal/gMuscle repair, satiety, immune function
Carbohydrate4 kcal/gEnergy, glycogen, brain fuel
Fat9 kcal/gHormones, fat-soluble vitamins, cell membrane
Alcohol7 kcal/gNo essential role

Minimum Fat Intake

Dietary fat should not fall below 0.8 g/kg/day — the minimum needed for steroid hormone production (testosterone, oestrogen), fat-soluble vitamin absorption (A, D, E, K), and cell membrane integrity. Very-low-fat diets below this threshold are associated with hormonal disruption. Even on a fat-loss diet, adequate fat intake should be maintained by reducing carbohydrates preferentially.

FAQs

What is the optimal macro ratio?

No single optimal split. USDA guidelines: 10–35% protein, 20–35% fat, 45–65% carbs. Varies by goal, health, and preference.

How do I track macros?

Weigh food, log in app (Cronometer / MyFitnessPal). Protein = 4 kcal/g, carbs = 4 kcal/g, fat = 9 kcal/g. Track 2–4 weeks to build intuition.